It is winter time and that means only one thing: time for the Wandering Willys Jeep Club to complete their annual Winter run over the Naches Trail in search of Fish & Chips (You might remember their 2009 trip report here). The restaurant of choice was a local favorite called Gold Creek Station Restaurant.
I’ve snagged a few pics from their website. You can see pics of the entire trip here.
Of course, you gotta have the initial line up …
Hey Dave- Only one thing..We ate down the road from Whistlin Jack Lodge at Gold Creek Station Restaurant. Good food and you can’t hardly eat it all…
oops .. I thought Whislin Jack’s was the only place out there .. I’ve corrected it!